This week we pay tribute to the CioccoShow , the chocolate fair which will be held in Bologna from November 15th to 18th. Our chef will delight your palate, declining the most delicious ingredient in the world in four surprising courses.
…Seeing is believing:
Tris of chocolate starters,
Ravioli with chocolate and fossa cheese with guancialino and thyme flavour,
Veal cheek with chocolate, pear and crispy polenta,
Cream profiterole with white chocolate
