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Spices are formidable natural flavourings, able to transform a dish and enhance the taste of some ingredients. This Friday we'll present a menu where spices [...]

What's more regenerating than a steaming polenta, when it's cold outside?! This ancient and traditional dish is present in many variations on the national territory,and [...]

This week we pay tribute to the CioccoShow , the chocolate fair which will be held in Bologna from November 15th to 18th. Our chef [...]

This week our chef will present a menu with surprising combinations, a real contrast of flavours where the ingredients are combined in an unexpected way [...]

Autumn has arrived together with the first cold, but also the wonderful colours, the smells and the typical tastes of this season that will bring [...]

With the fall the mushrooms come back on our tables. This seasonal delicacy that can be declined in a thousand variations in the kitchen. This [...]

After the summer break, we are ready to re-start with our Friday Theme Menu, which every Friday brings to the table a seasonal ingredient as [...]

Wednesday July 4th we organize an unusual evening, during which good food and good music will be protagonists. A dj and a saxophone will entertain [...]

From Friday, June 1st returns our traditional "Friday Barbecue" during which you'll taste excellent grilled meat and vegetables enjoying the surrounding landscape, with its breathtaking [...]

"It is impossible to fully enjoy idleness if you do not have a lot of work to do" wrote Jerome Klapka Jerome in 1886 in [...]